New year's menu
Menu
Potato Leek Soup
$8.50
Guacamole
$13.95
with corn tortillas
Steamed Mussels
$18.95
in garlic, herb, white wine broth
Baby Green Salad
$13.95
with feta cheese, oranges, sundried cranberries and almonds
Grilled Marinated Flank Steak
$27.50
with red wine sauce and roasted potatoes
Pan Roasted Salmon
$26.95
with lemon, dill, sundried tomatoes and spinach
Sauteed Chicken Scarparelli
$26.95
with sweet sausage, peppers, garlic, and roasted potatoes
Swedish Meatballs
$24.95
with dill mushroom sauce and mashed potatoes
Sauteed Tilapia Francaise
$24.95
with lemon white wine sauce
Linguini Puttanesca
$21.50
with olives, tomatoes, capers, artichokes and olive oil
Sauteed Shrimp Scampi
$26.50
with rice and vegetables
Penne Pasta
$21.50
with prosciutto, butternut squash, peas and parmesan
Roasted Turkey Vegetable Shepard's Pie
$21.50
with mashed sweet potato
Fish and Chips
$20.50
Philly Cheesesteak Sandwich
$18.95
with fries
Fried Clams
$18.95
with coleslaw, pickles and fries